Enjoy atmosphere of the Oktoberfest with real Bavarian chips!

Specially chosen potatoes, from which we prepare our chips, are being harvested at German farms and delivered to Bavarian city of Neunburg. Here potatoes are thinly cut and carefully fried in small batches in natural sunflower oil.

This is a unique for the Russian market “kettle” technology – more accurate and careful potatoes’ frying in the small batches gives chips curvy form and makes them crunchy and golden as if they were prepared by hands.

Tatses of Bavarian cuisine are reflected in Bavarian Chips’ line.